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Home Remedy

Posted
Updated
ByInner Expansion Coach

For Corona Positive cases

Kashayas

Immunity Booster: Kashayas 1) Cynodon Dactylon, 2) Holy Basil, 3) Giloy Leaves
4) Aegle Marmelos Leaves, 5) Pongamia Pinnata, 6) Neem Leaves, 7) Peepul Leaves each 4days

HEART ATTACK

HEART ATTACK: For an individual, who is still conscious during a heart attack, give
them warm water mixed in with a teaspoonful of cayenne pepper.
For an unconscious person, cayenne extract would be most suitable. A few drops of the extract under the tongue would suffice.

Diabetes Mellitus


Diabetes Mellitus (>250mg/dl) : Mix 2 scoops each of Dhaniya (Coriander) + Methi
(Fenugreek) + Haldi (Turmeric) + Jeera (Cumin) with 100ml water, allow it to boil for 5 min & sip while warm. Repeat thrice.

fever

Fever

  1. Water- 400ml. add 3-4 black pepper (kali mirch), 1 clove (laung), 10-12 basil leaves (tulsi), 1 cardamom (eiliachi), 4gm ginger (adrak), giloy stem 2 inch after crushing, 4gm rqw turmeric (haldi). Allow it to boil till water reduces to half. Consume it sipwise while it is warm.
    Dosage: 3 times a day Morning, afternoon, evening

COLD : Boil 2 scoops of Tulsi leaves (Holy Basil), + 1 Scoops each of Shunthi
(Ginger) + Dalchini (Cinnamon) + Kali Mirch (Black Pepper) + in 100ml of water for
5min. Sip it while warm. Repeat 4 times a day.


FEVER(>102F): Boil 6 scoops of Giloy (Tinospora) + 2 scoops of Tulsi (Holy Basil) in
100ml water for 5min. Sip while warm. Repeat 3-4 times a day.


VIRAL FEVER: Drink Kodo Millet & Little Millet Porridge Common Rue Leaves, Nyctanthus arbor – tristis Leaves Kashayas, each 1 week.

COUGH
COUGH: Boil 4 Scoops of Mulethi (Liquorice) root in 100ml of water for 5 min. Sip it while warm. Repeat 3 times a day.

  1. Chew 1gm Mulethi stick (Licorice) dipped in honey or Mulethi powder (1
    teaspoon) with honey (teaspoon) 3 times a day. Repeat 5-6 times in a day
    in case of a severe cough.
  2. Gargle with warm water with half teaspoon of turmeric powder in it. Do
    these 3 times a day.
  3. Chew raw haldi / turmeric (5gm) 3 times a day preferably empty stomach
    before a meal. Or mix a teaspoon of powdered haldi / turmeric in a glass of
    warm water and sip it taking at least 10 minutes.

HEADACHE

  1. Boil 2-3 black pepper (kali mirch), ΒΌ teaspoon of cinnamon (dalchini), 2
    cloves (laung) & 1gm ginger (adrak) in 100ml of water. Simmer for 2-5 minutes. Sip slowly while inhaling vapours. Repeat 3-4 times.
  2. Massage head at least for 4-10 minutes with fresh aloe vera gel from plant
    or dry massage incase aloevera is not available.

BODY ACHE / HIGH B.P

  1. Dip your feet in hot water for 20 minutes.
  2. To maintain the temperature of the water from the bucket and replace it with fresh hot water after every 5 minutes.
  3. Cover head with towel soaked in cold water

Nausea

  1. Chew 1green cardamom for immediate relief.
  2. Mix 1 teaspoon each of ginger juice and lemon juice and consume it sip by sip 4-5 times a day.

Weakness

  1. Consume lemon water with honey 2-3 times a day
  2. Consume 2-3 dates
BLOOD THINNER

BLOOD THINNER: Boil 2 Scoops of Shunthi (Ginger) with 1 scoops of Lehsun
(Garlic) + Haldi (Turmeric) in 100ml water for 5 min. Sip while warm. Take once a
day after dinner.

UPPER RESPIRATORY CONGESTION: Take 4 Scoops of Vashlochan
(Bamboo Manna), 2 scoops of Pippali (Long Pepper), 1 scoops each of Elaichi
(Cardamom) & Dalchini (Cinnamon) mixed with 8 scoops of honey. Repeat 2-3
times a day.

CONSTIPATION: Mix 2 scoops each of Amla (Goose berry) + Haritaki (Chebulic
myrobalan) + Vibhitak (Belleric myrobalan) in 50ml water. Drink it thrice a day.

INDIGESTION: Boil 2 scoops of Ajwain (Carrom) and 1 scoop each of Jeera
(Cumin) + Methi (Fenugreek) + Kali Mirch (Black Pepper) & 1 scoop of rock salt in 100ml of water for 5min. Sip it while warm. Repeat 3 to 4 times a day.

NAUSEA: Mix 2 scoops each of Pudina (Mint) + Shunthi (Ginger) with half
lemon juice + 2 scoops of honey in 50 ml of water. Sip it 2-3 times in a day.

JOINT PAIN: Take 1 scoop each of Shunthi (Ginger) + Haldi (Turmeric) + Kali
Mirch (Black Pepper) with a pinch of black salt. Take this mixture with 50ml
water. Massage the joints with warm Sarson Oil (Mustard Oil). Repeat 2 times a
day.


DIARRHEA: Mix 2 scoops each of Dalchini (Cinnamon) + Shunthi (Ginger) +
Jeera (Cumin) with 2 scoops of honey. Take 3-4 times a day.


SKIN RASHES: Mix 10 scoops of Ghritkumari (Aloe Vera) with 10 drops of
water to make a paste apply over the affected area. Repeat 4-5 times a day.

STOMACH ACHE: Take 2 scoops each of Shunthi (Ginger) + Pudina (Mint) and
1 scoop of rock salt with 50ml water. Repeat 3 times a day.
Tooth Ache: Take 2 scoops of Lavanga (Clove) with few drops of water to
make a paste and apply on affected tooth with cotton swab.


CUTS & WOUNDS: Mix 10 scoops of Haldi (Turmeric) & Ghritkumari (Aloe
Vera) with water to make a paste. Apply liberally over affected area thrice a day.
BURNS: Apply Ghritkumari (Aloe Vera) liberally over affected area 4-5 times a
day.

TOOTH POWDER: Mix 1 scoop each of Amla (Goose Berry) + Haritaki (Chebulic
myrobalan) + Vibhitak (Belleric myrobalan) + Lavanga (Clove) + Pudina (Mint) +
Haldi (Turmeric) with 1 scoop of roock salt. Massage your teeth twice a day.

HEAD WASH: Soak Amla (Goose Berry) + Haritaki (Chebulic myrobalan) +
Vibhitak (Belleric myrobalan) overnight and apply to your scalp. Leave it for an
half hour. Rinse away with water.

FACE WASH: Mix half scoop of Haldi (Turmeric) with 4 scoops of Ghritkumari
(Aloe Vera). Apply on the face. Leave for 5 minutes and then wash.


EAR PAIN: Heat 4 scoops of Lehsun (Garlic) in 20ml of Sarson Oil (Mustard
Oil), until brown. Strain it, allow it to cool & put this oil into the affected ear.
Repeat twice a day.


HYPERTENSION (>150/100MMHG) : Boil 4 scoops of Arjuna (Arjun) & Gudhal
(Hibiscus) in 100ml of water for 5 min, sip it while warm. Repeat it twice a day.


IMPOTENCY, LOW SPERM COUNT: Take 2 scoops of each Vashlochan
(Bamboo Manna) + Giloy (Tinospora) + Shatavri (Buttermilk Root, Climbing
Asparagus), Take this mixture twice a day with 100ml warm water.

FEMALE REPRODUCTIVE HEALTH: Boil 4 Scoops of Shatavri (Buttermilk Root,
Climbing Asparagus) with 100ml of water for 5min. Sip it. Repeat twice a day.

*Note: All Credit goes to Dr. Khadar Vali, Dr. Biswaroop Roy Chowdhury and
team

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